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The sea is your best friend – says the Swedish actor, director and artist Lasse Åberg , the author of the children’s book of the same name. Its exclusive Croatian edition will be presented in Split at the 10th international festival Taste the Mediterranean – in Kazalište lutaka (The Doll’s Theatre) with the kids in

30 guest chefs, 15 distinguished speakers and as many as 20 Split restaurants where four hands dinners will be prepared by the guest chefs together with the hosting chefs. There is a lot of new events, new partners. The figures themselves show that this is an extraordinary edition in honor of the 10th birthday of

Register for the TTM Festival competition for apprentice chefs and/or students of hospitality schools Prokurative, Saturday, October 8, 2022 at 10:00 a.m. Powered by Tommy. The participants must not be older than 26 years old. Applications are open until September 26 at info@tastethemediterranean.eu

Roberto (Bobo) Cerea, one of the best Italian chefs from the restaurant Da Vittorio in Bergamo, 3 Michelin *** will cook on Thursday, October 6, at 8:00 p.m., in the newly opened Hotel Ambasador. There are a total of 11 restaurants with 3 Michelin *** in Italy, so the dinner in Split is a unique

You don’t throw food away! Full stop. In Spain it will soon be a reality: from 2023, thanks to a powerful anti-waste plan involving medium and large companies that will be “forced” to transform unsold fruit, for example, into jam or juice. While the restaurants will compulsorily equip themselves with “doggy bag”. These are just

I accept this award with joy because now my voice will be heard a little louder” – says Leonor. As soon as it was announced that she was named the Best Female Chef in the World by 50 Best – the Awards ceremony was held on July 18 in London – the famous Colombian chef

This is the year of the 10th anniversary of the Festival Taste the Mediterranean (TTM), which will be held in Split from October 4 to 9, 2022. A big anniversary, which also marks the 10th anniversary of the inclusion of the Mediterranean Diet in the UNESCO representative list of intangible cultural heritage. Along with Italy,

Italian chef Roberto Cerea, 3 Michelin stars, will prepare dinner in Split

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