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In the beautiful bays of the island of Lošinj, surrounded by centuries-old pine forests, are nestled the hotels, the villas and the restaurants. The scent of pine trees and indigenous Mediterranean plants mixed with the scent of the sea give this green island a unique touch. On the island of vitality, a valuable heritage awaits

From 11 to 14 September, Kvarner – the European Region of Gastronomy 2026 – will host top Mediterranean chefs participating in a unique international festival of food, wine, gastronomy, indigenous products, cultural heritage and the Mediterranean way of life – Taste the Mediterranean. Awarded Michelin stars, Gault&Millau toques and JRE prizes, the Mediterranean chefs will






The taste of the sea, the taste of tradition, the taste of the changes. All this is brought by Taste the Mediterranean, the most prestigious festival of Mediterranean cuisine in Croatia, that starts next week in Split. More than 30 top local and international chefs will cook in the city’s restaurants, with a special emphasis

Dr. Estelle Dinh, queen of the luxury destination management This year’s special guest of the Festival Taste the Mediterranean comes from Monaco. We are talking about Dr. Estelle Dinh, one of the leading experts in sustainable luxury tourism. Estelle Dinh is the CEO of the Attixs Global Collection S.A. in Monaco, which deals with strategies
Join the festival
Experience the unique Mediterranean live and participate in the festival. As a professional or as a tourist, see for yourself why our motto is: good food, good wine, good fun!
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