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The only Croatian representative at the Chefs World Summit was the young and prospective chef Melkior Bašić. The head chef of the Alfred Keller restaurant, in the Alhambra Boutique Hotel on the island of Lošinj, Melkior Bašić was a participant of a panel called “Wild harvesting in the surrounding region“. The best chefs from all

The 30th Conference of Catering and Tourism Industry Officials of the Croatian Chamber of Trades and Crafts (HOK) was held in Solaris hotel, Šibenik 13-14/11/2017. It gathered about 500 caterers and their guests, who discussed the actuality in this branch. Minister of Tourism, Mr Gari Cappelli opened the Conference and thanked the caterers for making

The Croatian National Tourist Board, in cooperation with the Croatian Chamber of Trades and Crafts, organized a “Croatian 365 Gourmet” workshop in Osijek and Zagreb. The workshop in Osijek was held on Thursday 9/11/2017 at the Museum of Taste, while a workshop in Zagreb is held on Friday 10/11/2017 at the Westin Hotel. Speakers at

French President Emmanuel Macron at Elysee Palace has hosted the best French chefs. Among them was the associate of the festival Taste the Mediterranean – chef Flora Mikula. Source: telegraph.co.uk