Taste the Mediterranean Michelin Chefs VIP dinner in Rovinj – Croatia
Eva Larue, the CSI Miami star, recently appointed as Luxury Travel Ambassador, attended the exclusive „Taste the Mediterranean Michelin chefs dinner“, within the HTI conference in Rovinj, Croatia, 28.2/2.3/2017 Michelin starred chefs Fernando Perez Arellano, restaurant Zaranda, Castel Son Claret, Mallorca, Spain, Lionel Levy, restaurant Alcyone, Hotel Dieu-Intercontinetal, Marseille, France, Filippo Saporito, restaurant La leggenda
Eva Larue, the CSI Miami star, recently appointed as Luxury Travel Ambassador, attended the exclusive „Taste the Mediterranean Michelin chefs dinner“, within the HTI conference in Rovinj, Croatia, 28.2/2.3/2017
Michelin starred chefs Fernando Perez Arellano, restaurant Zaranda, Castel Son Claret, Mallorca, Spain, Lionel Levy, restaurant Alcyone, Hotel Dieu-Intercontinetal, Marseille, France, Filippo Saporito, restaurant La leggenda dei frati, Florence, Italy, Lee Kwok Sum, representing chef Xavier Boyer, restaurant Gaddi’s, Hotel Peninsula, Hong Kong and chef Ippei Uemura, Gault&Millau young talent of the year, restaurant Tabe No Yume, Marseille, France, prepared a unique 5 course dinner.
Among the VIP guests: the Minister of Tourism of Croatia, Mr Gari Cappelli, the vice-president of the Croatian Chamber of commerce, Mr Josip Zaher, the president of ILHA, International Luxury Hotel Association, Mr Barak Hirschowitz, the directot of HTI conference, Mr Zdeslav Radovčić, the first Croatian MIchelin starred chef Mr Danijel Đekić.
