Chef Saša Računica 23. November 2018

Taste the Mediterranean and Dubrovnik FestiWine festivals in Treviso at the wine festival Vini da Terre Estreme

At the Vini da Terre Estreme wine festival, in the joint organization of the Festival Taste the Mediterranean and Dubrovnik FestiWine, Dubrovnik-Neretva County will be presented in Treviso. The visit will be realized through two events:

• 24/11/2018- Dubrovnik Gala Dinner
• 01-03/02/2019 – International wine exhibition of heroic wines

The Dubrovnik gala dinner menu was created by chef Saša Računica, Vapor restaurant hotel Bellevue. Wines of five winemakers from the Dubrovnik-Neretva County will be served at the dinner: Skaramuča, Marlaisa, Volarević, Rizman and Karaman. Many VIP guests will attend the dinner, including journalists and tourist agents as well as provincial Treviso distinguished guests. Dinner is prepared in the historic restaurant “Le Beccherie”, where in the middle of the last century the famous “Tiramisu” dessert was designed and served for the first time. Dinner is also the introduction and announcement of the participation of five winemakers at the wine exhibition in February, in the historic palace “Palazzo Bonifacio Variolo” in the centre of Treviso.
The entire project was realized by Taste the Mediterranean festival and powered by Gault&Millau Croatia.

Vini da Terre Estreme Vini da Terre Estreme