PROGRAMME 2018

The fifth international Festival Taste the Mediterranean 2018 was held in Hvar, Island of Hvar 01-03/06/2018. Click here for the full programme of the festival.

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EXCLUSIVE FESTIVAL DINNERS

During the Taste the Mediterranean festival, exclusive dinners were prepared by the chefs crowned with Gault&Millau toques and Michelin stars.

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CHEFS AND GUESTS 2018

Top chefs and guests from the world of gastronomy, tourism and culture participated at the festival Taste the Mediterranean 2018.

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News

11. December 2014

Premium French chef, the chef of the house Moët & Chandon, visited Zagreb!

Pascal Tingaud, the main Chef of the prestigious champagne house Moët & Chandon, made a guest appearance in Zagreb. In collaboration with Ana Grgić, Chef de cuisine Esplanade, he held a cooking show in the ambience of the restaurant Zinfandel’s, which included presenting dishes that perfectly pair with Moët & Chandon champagnes. For this exclusive culinary experience Grgić and → Read more

Programme 2018

  • Master class for professionals
  • Culinary seminars and cooking presentations
  • Workshops and lectures
  • Mediterranean market
  • Wine workshops
  • Events and exclusive dinners
  • Entertainment programme