The fifth international Festival Taste the Mediterranean 2018 will be held in Hvar, Island of Hvar 01-03/06/2018. The full program of the festival will be announced soon.

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During the Taste the Mediterranean festival, exclusive dinners will be prepared by the chefs crowned with Michelin stars.

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Top chefs and guests from the world of gastronomy, tourism and culture will participate at the festival Taste the Mediterranean 2018.

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04. June 2015

Honey comes at the end – a day trip to Krka National Park

After three days of cooking from sunrise to sunset, French chefs Guillaume Sourrieu and Lionel Levy were finally able to rest. On the last day in Šibenik, together with other guests of the second international festival Taste the Mediterranean, they have visited Krka National Park, and sailed to „Skradinski buk“. They have visited St Nicola’s → Read more

02. June 2015

French dinner by the chefs crowned with Michelin stars

On Saturday, May 30th, at 8.00 pm in the restaurant Dalmatinsko selo, Hotel Solaris, Šibenik, was a French dinner prepared by Michelin star chef Lionel Levy, restaurant Hotel Dieu/Intercontinental, Marseille and by Michelin star chef Guillaume Sourrieu, restaurant l’Epuisette, Marseille. Take a look at the fantastic atmosphere. → Read more

01. June 2015

Starry chefs under the starry sky- culinary show to remember

On Friday evening, on St Michaels’s fortress almost 1000 people enjoyed watching the unique culinary spectacle „Starry chefs under the starry sky“. Three world famous chefs, all crowned with Michelin stars, presented their skills in front of the audience which awarded them with thunderous applause. Starry chefs were Lionel Levy and Guillaume Sourrieu from France, → Read more

31. May 2015

The second international festival Taste the Mediterranean has come to an end

Today is the last day of the festival Taste the Mediterranean where you can still enjoy in the Mediterranean market and Italia Fest, which are open all day until 9 pm. Šibenik’s restaurants friends of the Festival Taste the Mediterranean will still serve traditional Dalmatian/Mediterranean dishes and local wines. These restaurants are GRADSKA VIJEĆNICA, konoba → Read more

Programme 2018

  • Master class for professionals
  • Culinary seminars and cooking presentations
  • Workshops and lectures
  • Mediterranean square
  • Wine workshops
  • Events and exclusive dinners
  • Entertainment programme