On Monday, May 11, after almost two months, restaurants, cafes and other catering facilities are starting working again. Adapting to Corona measures is a major challenge for them and their guests.

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There will certainly be a change in previous habits, but no matter how difficult it may be, this crisis should be seen as an opportunity for some new beginnings and improvements of the current business.

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QUALITY - HOSPITALITY – SAFETY
These are the key words for success, with great mutual trust between the guest and the caterer.

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News

Večera Dubrovnika u Trevisu 26. November 2018

Dinner of Dubrovnik in Treviso

Gastronomy and wines of the Dubrovnik region were presented during an exclusive dinner within the wine festival “Vini da Terre Estreme” On Saturday, November 24th, the cuisine of Dubrovnik and wines from Dubrovnik-Neretva region delighted the guests of an exclusive dinner held in the Casa dei Carraresi museum in Treviso, with a beautiful view of → Read more

Chef Saša Računica 23. November 2018

Taste the Mediterranean and Dubrovnik FestiWine festivals in Treviso at the wine festival Vini da Terre Estreme

At the Vini da Terre Estreme wine festival, in the joint organization of the Festival Taste the Mediterranean and Dubrovnik FestiWine, Dubrovnik-Neretva County will be presented in Treviso. The visit will be realized through two events: • 24/11/2018- Dubrovnik Gala Dinner • 01-03/02/2019 – International wine exhibition of heroic wines The Dubrovnik gala dinner menu → Read more

24. October 2018

Days of Croatian tourism 2018

Director Gault & Millau Croatia, Ingrid Badurina Danielsson participates in panel Croatia: the new gastro icon of Europe Days of Croatian Tourism take place in Hvar, 24 and 25 October 2018. In the multi-day work, professional lectures, presentations and workshops, and interesting panels are on schedule. On Thursday, October 25, at the Amphora Hotel (Grand → Read more

Programme 2019

  • Masterclasses by top chefs for professionals
  • Masterclasses by top chefs
  • Workshops and lectures by experts
  • Round tables
  • Mediterranean market
  • Cooking shows
  • Wine tastings
  • Exhibitions
  • Exclusive four handed Mediterranean dinners
  • Visiting Hvar