
The Festival Taste the Mediterranean guest of the European Parliament in Brussels
At the invitation of MEP Željana Zovko, top Croatian chefs are preparing on June 15 an exclusive Mediterranean / Dalmatian dinner in the capital of Europe → Read more
In cooperation with our partners, the Embassy of the Kingdom of Spain and ICEX, the Institute for Foreign Trade, this year again we will have a Spanish Day to present the products, the wines and, for the first time, the extra virgin olive oils from Spain. The famous chef Maria Jimenez Latorre will prepare an exclusive dinner with Spanish specialties.
→ Read moreThe hosts of the exclusive dinners will be the Split restaurants Dvor, Kinoteka, Noštromo, Zora bila and Zrno soli, as well as Hoteli Briig and Park. In addition to the classic four-hands dinners prepared by the guest chef and the chef of the local restaurant, there will also be some special events with 3 or 4 chefs and each of them will show his culinary skills.
→ Read moreAt the invitation of MEP Željana Zovko, top Croatian chefs are preparing on June 15 an exclusive Mediterranean / Dalmatian dinner in the capital of Europe → Read more
Chef Marko Đurašević, as a member of the jury, has chosen the winner of “Le Trophée des Apprentis” → Read more
Taste the Mediterranean, the city of Split and Croatia will be represented at Food’in Sud (23-25 January) in Marseille by chef Marko Đurašević. Along with chef Lionel Levy, president of Gourméditerranée and four other renowned French chefs, Đurašević will be a member of the jury of the competition “Le trophée des Apprentis par Gourméditerranée”, which → Read more
On the second Thursday of the unique gastronomic event Festivities in the restaurants of Split, held under the auspices of Split’s Advent, the creative chefs have prepared new, exclusive fine dining menus for all the lovers of good food. The joint patrol of Taste the Mediterranean Festival, Tommy and Slobodna Dalmacija is once again preparing → Read more