On Monday, May 11, after almost two months, restaurants, cafes and other catering facilities are starting working again. Adapting to Corona measures is a major challenge for them and their guests.

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There will certainly be a change in previous habits, but no matter how difficult it may be, this crisis should be seen as an opportunity for some new beginnings and improvements of the current business.

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QUALITY - HOSPITALITY – SAFETY
These are the key words for success, with great mutual trust between the guest and the caterer.

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News

SMART TOURISM 5.0 - 2nd virtual meetings 12. June 2020

Gault&Millau Croatia and Taste the Mediterranean invite you to Meet up: SMART TOURISM 5.0 – 2nd virtual meetings with tourism experts, on smart tourism and society of the future

With the ravishing success of the 1st virtual meeting of the tourism sector and hosts of brilliant touristic events in Croatia, we are happy to invite you to meet us one more time on June 17th 2020 on Wednesday, from 10 AM until 2 PM. This time around, we’re hosting brands from the EU – → Read more

SMART TOURISM 5.0 27. April 2020

1st virtual meet up on tourism in Croatia, Tuesday, 5 May 2020

Meet up: SMART TOURISM 5.0 or how to make business during and after COVID19, and embrace new opportunities in a “smart” society? The organizer of the conference Croatian Tourism 365? gathers local and regional tourism leaders, and in collaboration with prominent brands – event organizers as partners, offers the 1st virtual meet up on tourism → Read more

Programme 2019

  • Masterclasses by top chefs for professionals
  • Masterclasses by top chefs
  • Workshops and lectures by experts
  • Round tables
  • Mediterranean market
  • Cooking shows
  • Wine tastings
  • Exhibitions
  • Exclusive four handed Mediterranean dinners
  • Visiting Hvar