Taste the Mediterranean 2022

Exclusive dinner by chef Roberto Cerea, restaurant Da Vittorio - Bergamo , 3 Michelin ***

The Italian chef Roberto – Bobo Cerea, who together with his brother Enrico – Chicco Cerea, runs the Da Vittorio restaurant in Bergamo (3 Michelin stars), will be a guest at the 10th International Taste the Mediterranean Festival in Split, which will take place from October 4 to 9, 2022

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Taste the Mediterranean 2022

We celebrate our 10th anniversary

This is the year of the 10th anniversary of the Festival Taste the Mediterranean (TTM), which will be held in Split from October 4 to 9, 2022. A big anniversary, which also marks the 10th anniversary of the inclusion of the Mediterranean Diet in the UNESCO representative list of intangible cultural heritage

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Taste the Mediterranean 2021

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News

bacanje hrane 03. August 2022

You don’t throw food away! Spain – the partner country of the 10th International Festival Taste the Mediterranean is preparing a powerful anti waste law

You don’t throw food away! Full stop. In Spain it will soon be a reality: from 2023, thanks to a powerful anti-waste plan involving medium and large companies that will be “forced” to transform unsold fruit, for example, into jam or juice. While the restaurants will compulsorily equip themselves with “doggy bag”. These are just → Read more

Taste the Mediterranean

Taste the Mediterranean 2022: We celebrate our 10th anniversary

This is the year of the 10th anniversary of the Festival Taste the Mediterranean (TTM), which will be held in Split from October 4 to 9, 2022. A big anniversary, which also marks the 10th anniversary of the inclusion of the Mediterranean Diet in the UNESCO representative list of intangible cultural heritage. Along with Italy, → Read more

Programme 2021

  • Masterclasses by top chefs for professionals
  • Masterclasses by top chefs for students
  • Workshops and lectures by experts
  • Thematic panel discussions by top experts
  • Cooking shows
  • Wine tastings
  • Exclusive Mediterranean dinners